"}},{"@type":"Question","name":"What is a popular sandwich in Germany?","acceptedAnswer":{"@type":"Answer","text":"The most popular variations include Stramme Lotte, made with cooked ham, and Strammer Otto, with slices of salami or beef. In Bavaria, the sandwich is made with a slice of leberkäse, while a ladle of goulash as the topping is a specialty of Cologne."}},{"@type":"Question","name":"What is the signature sandwich in Germany?","acceptedAnswer":{"@type":"Answer","text":"The German Sandwich known as Butterbrot

It is a simple open-faced sandwhich - a slice of bread, generously buttered and topped with savory or sweet ingredients. It is often enjoyed during Brotzeit although not exclusively, it can be a part of breakfast, lunch or accompany a cup of tea or coffee."}},{"@type":"Question","name":"What is Brotzeit platte?","acceptedAnswer":{"@type":"Answer","text":"A variation of cold cuts served with pickles, mustard and radish. Bavarian cold Platters are called Brotzeit, which is a traditional Bavarian savory snack platter. Directly translated, “Brotzeit” means “bread time”."}},{"@type":"Question","name":"What do Germans say when they eat?","acceptedAnswer":{"@type":"Answer","text":"Etiquette Rules when Dining Out in Germany

You'll find that most Germans begin the meal with a hearty Guten Appetit! Similar to Bon Appetit, it is an elegant way to phrase \"Let's eat!\". More informally, especially at lunch, you can expect an exclamation of \"Mahlzeit!\"."}},{"@type":"Question","name":"What do Germans call their meals?","acceptedAnswer":{"@type":"Answer","text":"In Germany, the evening meal is called Abendessen or Abendbrot – the latter is actually more like a supper, and literally translates to 'evening bread'. Following a hearty lunch, Germans traditionally enjoy a lighter dinner, with breads, hams, sausages, cheeses, and pickles all being very common."}},{"@type":"Question","name":"What do Germans say for Bon Appetit?","acceptedAnswer":{"@type":"Answer","text":"German: Guten appetit

While enjoying a meal with colleagues or friends, it's customary to say Guten appetit! before enjoying your food. A waiter or your friends would take turns saying it. In response, you can say, Danke! or Danke!"}},{"@type":"Question","name":"Is Brotzeit a franchise?","acceptedAnswer":{"@type":"Answer","text":"Today, Brotzeit is one of the world's leading franchised German concept casual dining restaurant, currently operating 19 outlets in seven countries."}},{"@type":"Question","name":"Where was the first Brotzeit located?","acceptedAnswer":{"@type":"Answer","text":"Brotzeit International has its headquarters in Singapore, and directly operates the restaurants in its home market. Markets outside Singapore are franchised. Brotzeit's first outlet opened in 2006, in VivoCity."}},{"@type":"Question","name":"Do Germans eat cold dinners?","acceptedAnswer":{"@type":"Answer","text":"Cold supper as a custom of the 1920s

According to cultural scholars, the German custom of eating cold in the evening dates back to the 1920s. At that time, the demands changed - in contrast to the more agricultural structures in countries like Italy and France."}}]}}

Brotzeit Parent Company (2024)

1. About - Brotzeit Singapore

  • Brotzeit is one of the world's leading franchised German casual dining concepts, currently operating 10 outlets in five countries. Besides our four corporate ...

  • Brotzeit’s taps started flowing in 2006 and have been bringing pure joy and German flavour to Singapore and surrounds ever since.

About - Brotzeit Singapore

2. Brotzeit® Drives $291K SGD of Incremental Revenue in 1 Year ...

  • Sep 19, 2022 · Founded in Singapore in 2006, Brotzeit® has grown into one of the world's leading German casual dining franchises.

  • Download this case study to learn how this German bier bar and restaurant drove direct bookings and boosted repeat business across its 4 Singapore locations with the help of SevenRooms.

Brotzeit® Drives $291K SGD of Incremental Revenue in 1 Year ...

3. Biography of Sean Flynn

  • Before this, he worked as the Chairman & CEO of Brotzeit International Pte Ltd & Brotzeit ... In this role, he restructured and reorganized the parent company and ...

  • Management and Franchise Consultants Canada USA Asia Pacific

Biography of Sean Flynn

4. Brotzeit (Pudong) - Germany, Bar, Shanghai | SmartShanghai

  • Missing: parent | Show results with:parent

  • German food by way of Singapore? Surely, stranger things have happened. This Singaporean-owned chain features a menu of hearty German staples like sauerkraut, pork knuckle, loads of different Gernman sausages. They boast imported Paulaner beer on draft.

5. Latest Franchise Industry News

Latest Franchise Industry News

6. Brotzeit @ City Hall - live2makan

  • Jun 13, 2019 · Brotzeit is a home-grown (Singapore) franchise that having been ... It was founded in 617 and decommissioned in 1803. The brewery ...

  • Brotzeit is a home-grown (Singapore) franchise that having been providing good German food since 2016. I went to their first outlet in Vivocity and was impressed. Since then, I have preferred Brotz…

Brotzeit @ City Hall - live2makan

7. Brotzeit (restaurant) - Alchetron, The Free Social Encyclopedia

  • Dec 14, 2023 · Brotzeit International Pte Ltd was established in Singapore in 2006. Their restaurants are known simply as Brotzeit. Authentic Bavarian cuisine ...

  • Brotzeit (known in Chinese as (Simplified) or (Traditional)) is a chain of restaurants based in Singapore, and now operating throughout the AsiaPacific Region. Brotzeit International Pte Ltd was established in Singapore in 2006. Their restaurants are known simply as Brotzeit. Authentic Bavari

Brotzeit (restaurant) - Alchetron, The Free Social Encyclopedia

8. All Franchise

  • Company Introduction: Opened in 2006, Brotzeit® is a German Bier Bar and Restaurant offering authentic Bavarian cuisine in a contemporary yet chic setting.

9. BROTZEIT PTE. LTD. (200609823C) - RecordOwl

  • BROTZEIT PTE. LTD. (the "Company") The Company is a PRIVATE COMPANY LIMITED BY SHARES and it's current status is Live Company. The company was registered / ...

  • Find key decision-makers, contacts, emails, headcount, share capital, recent funding, IPO status and other insights of BROTZEIT PTE. LTD.

10. Seriously Delicious Food at Brotzeit German Bier Bar & Restaurant

  • Oct 1, 2013 · Surely one of the best is Brotzeit, a Singapore-based brand which migrated north to appreciative gourmands in KL and has found well-deserved ...

  • Seriously delicious German food is easily accessable at Brotzeit German Bier Bar & Restaurant.

Seriously Delicious Food at Brotzeit German Bier Bar & Restaurant

11. German Gastronomy at Brotzeit German Bier Bar & Restaurant

  • Dec 29, 2014 · ... Brotzeit, one of the best places in Kuala Lumpur to go for ... Parent Company, Country Garden, Likely to Face Trade Suspension in ...

  • It’s no secret that Germany holds some of the most tantalizing foods in Europe.

German Gastronomy at Brotzeit German Bier Bar & Restaurant

12. Vintage German Studio Line Brotzeit Shot Glasses in Ceramic ... - Pamono

  • German porcelain manufactory Rosenthal was originally founded as a ceramics-painting studio by Philipp Rosenthal Sr. (1855-1937) in 1879 at Schloss ...

  • German porcelain manufactory Rosenthal was originally founded as a ceramics-painting studio by Philipp Rosenthal Sr. (1855-1937) in 1879 at Schloss Erkersreuth in Bavaria, near the Czech border. Its first highly popular product was an ashtray inscribed with the words “Resting place for lit cigars.” In 1890, the company moved to the neighboring hamlet of Selb and, a year later, began to manufacture its own porcelain, since white porcelain was, at that time, in short supply. Rosenthal’s first complete table service was called Empire; it was exhibited along with other lines at Paris’s Exposition Universelle in 1900.

Vintage German Studio Line Brotzeit Shot Glasses in Ceramic ... - Pamono

13. Management team - Singapore - Brotzeit

  • Missing: parent | Show results with:parent

  • Management team Archive - Brotzeit Singapore

14. 13 - The Oxford Companion to Beer | Craft Beer & Brewing

  • Founded in 1987 by journalist Steve Hindy and banker Tom Potter, by 2010 it had grown to over 107,000 barrels, and become one of the top 20 craft brewers in the ...

  • The web version of the most robust beer dictionary.

15. Dr Knut Unger awarded German Order of Merit

  • Dec 7, 2021 · He has been a constant advocate for corporate concerns by German and European companies ... Brotzeit' founded in 2006 in Singapore, that currently ...

  • Recognition of contributions to Singaporean-German relations and commitment to Singapore-NGO ‚Food from the Heart’ German Federal President Frank Walter Steinmeier has bestowed upon Dr Knut Unger the…

Dr Knut Unger awarded German Order of Merit

16. Our History - Panera Bread

  • Panera Bread is privately held by JAB Holding Company. Panera Bread is part of Panera Brands, one of the largest fast casual restaurant platforms in the ...

  • We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. 

Our History - Panera Bread

17. HRM 16.4 Culture at work by HRM Asia - Issuu

  • Apr 11, 2016 · Filippo Fanin was appointed CEO of Brotzeit in November, 2014. ... parent company as Group Financial Controller and Chief Financial Officer.

  • – Winning ways from top companies

HRM 16.4 Culture at work by HRM Asia - Issuu

18. The Oxford Companion to Beer | Craft Beer & Brewing

  • Founded in 1987 by journalist Steve Hindy and banker Tom Potter, by 2010 it had grown to over 107,000 barrels, and become one of the top 20 craft brewers in the ...

  • The web version of the most robust beer dictionary.

Brotzeit Parent Company (2024)

FAQs

Is Brotzeit a franchise or chain? ›

One of the world's leading and highly awarded franchised German casual dining concepts, Brotzeit® currently operates 13 restaurants in 5 countries, four of which are corporate owned, located in Singapore (HQ).

Where did Brotzeit originate? ›

Brotzeit originated among laborers in Germany, who performed physically demanding work and regularly turned to quick, frequent meals. A cold snack was typically eaten between hot meals.

What does brotzeit mean in German? ›

Brotzeit is a German word that technically translates as “bread-time,” but has come to mean a hearty snack consumed between the main meals of the day.

What is the dining category of Brotzeit? ›

Brotzeit: More of a food category, literally means bread time but refers to snacks, often eaten as the evening meal but can be anytime.

Who owns franchise stores? ›

A franchisee is a business owner who is licensed to operate a branded outlet of a retail chain. The franchisee pays a fee to the franchisor for the right to sell its established products and use its trademarks and proprietary knowledge.

Who owns Burger King Corporation? ›

What is a popular sandwich in Germany? ›

The most popular variations include Stramme Lotte, made with cooked ham, and Strammer Otto, with slices of salami or beef. In Bavaria, the sandwich is made with a slice of leberkäse, while a ladle of goulash as the topping is a specialty of Cologne.

What is the signature sandwich in Germany? ›

The German Sandwich known as Butterbrot

It is a simple open-faced sandwhich - a slice of bread, generously buttered and topped with savory or sweet ingredients. It is often enjoyed during Brotzeit although not exclusively, it can be a part of breakfast, lunch or accompany a cup of tea or coffee.

What is Brotzeit platte? ›

A variation of cold cuts served with pickles, mustard and radish. Bavarian cold Platters are called Brotzeit, which is a traditional Bavarian savory snack platter. Directly translated, “Brotzeit” means “bread time”.

What do Germans say when they eat? ›

Etiquette Rules when Dining Out in Germany

You'll find that most Germans begin the meal with a hearty Guten Appetit! Similar to Bon Appetit, it is an elegant way to phrase "Let's eat!". More informally, especially at lunch, you can expect an exclamation of "Mahlzeit!".

What do Germans call their meals? ›

In Germany, the evening meal is called Abendessen or Abendbrot – the latter is actually more like a supper, and literally translates to 'evening bread'. Following a hearty lunch, Germans traditionally enjoy a lighter dinner, with breads, hams, sausages, cheeses, and pickles all being very common.

What do Germans say for Bon Appetit? ›

German: Guten appetit

While enjoying a meal with colleagues or friends, it's customary to say Guten appetit! before enjoying your food. A waiter or your friends would take turns saying it. In response, you can say, Danke! or Danke!

Is Brotzeit a franchise? ›

Today, Brotzeit is one of the world's leading franchised German concept casual dining restaurant, currently operating 19 outlets in seven countries.

Where was the first Brotzeit located? ›

Brotzeit International has its headquarters in Singapore, and directly operates the restaurants in its home market. Markets outside Singapore are franchised. Brotzeit's first outlet opened in 2006, in VivoCity.

Do Germans eat cold dinners? ›

Cold supper as a custom of the 1920s

According to cultural scholars, the German custom of eating cold in the evening dates back to the 1920s. At that time, the demands changed - in contrast to the more agricultural structures in countries like Italy and France.

Is Burger King a franchise or chain? ›

The majority of the locations of international fast-food restaurant chain Burger King are privately owned franchises. While the majority of franchisees are smaller operations, several have grown into major corporations in their own right.

Is McAlister's Deli a franchise? ›

"Being recognized as the No. 23 franchise by Entrepreneur Magazine is an astounding achievement," said Paul Macaluso, President of McAlister's Deli. "We're truly humbled and honored, and attribute our success as a brand in large part to our dedicated franchisees and loyal guests across the country.

Is Rally's a franchise? ›

Founded by James E. Mattei in Mobile, Alabama in 1986, Checkers and Rally's is one of the largest hamburger drive-thru restaurant franchises in the United States.

Is IHOP a franchise? ›

Our IHOP restaurants are all 100% owned by independent franchise operators, and we strive to continue our business that way. We have over 1700 operating restaurants in over 13 countries and territories! When you join the IHOP family, you become part of an American icon.

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